When I think of Indian food, tandoori chicken is automatically what pops into my head. It’s super popular and seemed mild enough for my family to enjoy. The original recipe called for a whole chicken that was grilled over indirect heat for 1 1/2 hours. Well, I just don’t have time for that most days
My favorite way to eat cauliflower is roasted. It gets brown and crispy in the oven which brings out its sweetness. I always simply toss it with olive oil, salt and pepper but while I was looking for some interesting Indian recipes to try, I came across this spiced cauliflower that looked too good not to try.
Have you seen this floating around social media? Made me laugh out loud as I think it often. Especially during school drop off when I have to bundle 2 kids, park the car and walk Noah, who decides to move like a sloth, to the door. Not cool weather. Not cool. These cucumbers so light, crisp