Popcorn is one of our favorite snacks so naturally we love breaking out the air popper on movie nights or just because. Most of the time, we eat it plain with a little salt but we do love to spice it up occasionally for a flavorful treat. Pizza popcorn has always been number one at our house
I have some more fun football food to share with you guys today. First I took homemade meatballs then stuffed with cheddar and slathered with barbecue sauce. And as if that wasn’t enough, I stuck them on a sweet Hawaiian roll for the ultimate appetizer or main dish for game day. These Cheddar Stuffed BBQ Meatball Sliders are perfection.
I just tried something on Monday that is going to be a total game changer for me. Wait for it. Online grocery shopping. Now, I know this is pretty common in a lot of bigger cities but it just hit our grocery store and I’ve had a few friends and family members rave about it
Fries topped with cheese and drizzled with buffalo sauce and ranch. Buffalo Fries = game day perfection. Football season is in full swing around here. I’ve never been a big fan of watching football but considering where I live, it’s kind of a lifestyle and it has grown on me. But what I love most
Football season is officially in full swing which means lots of sitting on the couch and stuffing our faces. And why is it that football food is never healthy? Or at least not the way we do it. It’s all hot dogs and buffalo flavored everything and indulgent sweets. Pretty much all the good things
So, I’m sure you all have noticed something a little different. We did a major overhaul of the blog and I hope you all are liking the new, clean look. I still have a lot of ideas up my sleeve that I will slowly implement such as a gallery style recipe index that I’m really
When I was first contacted and asked if I was interested in interviewing Antonia, my first reaction was to turn it down. I thought there was no way I could do it. I’m an introvert. I don’t even like calling to order pizza and now I have to talk to this incredibly talented, famous chef?
This is a sponsored post but as always, all opinions are my own. On Tuesday afternoon, I had an amazing opportunity to interview Chef Antonia Lofaso. French Culinary Institute graduate and Top Chef All Star, Antonia recently partnered with Breyers to create family friendly recipes that use the best ingredients to create life-long memories. I was
These slightly sweet, smokey Maple Chipotle Baked Beans are perfect for barbecues and picnics and potlucks all summer long and into fall. As much as I love summer, we’ve had a few tiny glimpses into fall weather lately and I’m so into it. I mean, sweaters and scarves and riding boots. But, can we keep