Today I’m sharing some of my favorite photos from our Colorado weekend. We hiked, went to the top of Pike’s Peak and cheered on Air Force to victory. It was a super fun trip with just my boys creating memories I will always cherish. After school last Thursday we picked up Noah from school and told him
This Lemon Thyme Roasted Chicken is the perfect Sunday supper this fall. Covered in lemon thyme butter then roasted in a cast iron skillet atop onion and lemon slices, this chicken is chock full of lemony, buttery goodness. Have the cool temperatures and breezes of fall hit you yet? We’re still waiting for them to arrive
Homemade croutons are the best but add bacon and Dijon mustard to create these Dijon Bacon Croutons and they become magical. Add crazy flavor and crunch to your favorite salad with these delicious little bread nuggets. “AGAIN with the bacon Meg?” hopefully said no one ever. I really didn’t mean to go overboard on the
Today I’m sharing all my Trader Joe’s favorites and must buy items. From snacks, ok mostly snacks, to staples (hello coffee) and more read on to see what you need to snatch up on your next trip. I love Trader Joe’s. Who doesn’t? Sadly, I don’t get there as often as I would like as
Brown Sugar Pumpkin Spice Popcorn is the new snack for fall. It’s warm and spicy from the DIY pumpkin pie spice and brown sugar brings the sweetness. Make a double batch because you aren’t going to want to share. I have been on a major popcorn kick around here lately. It’s easy to make, sometimes
Mini Spiralized Apple Crisps are the perfect little dessert to satisfy your sweet tooth this fall. Spiralized apples are topped with a sweet oat streusel then baked to crumbly, golden brown perfection. Made with a couple of apples and pantry staples, you can have this dessert in less than 45 minutes. We went to the
Slow cooker chipotle shredded beef is a simple, delicious way to add some spice to your regular dinner routine. Use it in tacos, burrito bowls, quesadillas and more. So I shared my mom’s recipe for banana bread on Monday and today I’m bringing a spin on her famous shredded beef. The lady is known far
Mom’s Classic Banana Bread is dense but moist and bursting with bananas and crunchy walnuts. It’s simple to make with common ingredients you already have in your pantry. Don’t toss out those spotty bananas, get baking! Is there a certain food that just reminds you of home? Or childhood? Or a special event in your
Slightly spicy ground chicken, bleu cheese slaw and creamy avocado combined in a flour tortilla create a fun spin on the usual Taco Tuesday routine. These Buffalo Chicken Tacos with Bleu Cheese Slaw only take about 15 minutes to make and about 2.5 seconds to devour. So yesterday was Tuesday. Which would have been perfect